tuna burgers with sriracha aioli and miso slaw
these grilled tuna burgers with sriracha aioli and miso slaw have quickly become one of my family’s favorite dinners. we love to grill out on the weekends, and we of course love regular burgers with mama’s coleslaw. but, sometimes you want to change it up, and these have proven an incredibly yummy way to do just that. next time you’re craving a burger, try these out! then, comment to let me know if you love them as much as we do!!
sweet potato fries (baked!)
I love sweet potato fries, and i love baked sweet potato fries even more! who wants to fry anything at home? not only is it fattening, but cleaning a fryer and dealing with oil splattering all over the kitchen is really not my idea of a good time. for these reasons, I prefer to bake them; the seasonings and easy clean-up will make you forget all about the extra oil!
baked parmesan truffle fries
these baked parmesan truffle fries are so delicious; you won’t even know they’re healthy! cutting them into thin strips allows the oven to really crisp them up. this way, you get all the crunch without all the fat that comes with frying. it is truly a cathartic experience when they come out of the oven, piping hot, and the smell hits your nose as you sprinkle the pan with fresh parmesan and truffle oil. mmmmmm. with fries this flavorful, you don’t even need the ketchup (but of course, ketchup-a-holics like myself might want it anyway..). enjoy!
